Bologna in £30s-£50s rtn

So you've spent a weekend in Bologna.

You've queued for a table and filled your belly with lasagna at Osteria dell'Orsa.

You've spotted all the quirky architecture bits, and gone through all the 666 arches of the longest portico in the world.

And you've even ticked off a Parmigiano Reggiano tasting just outside of town.

But now, the question arises — how I can bring home a taste of this terracotta-tinted town?

Easy! Head to Atti and let them pack them a dozen tortellini up for you. They'll be safely stored between two carton trays, making them public transport and plane-proof.

FYI, if you wanna carry home the full flavour experience, check a bag and throw in a handmade broth bottle too :-)